Natural, handcrafted vegan wines and antipasto hors d’oeuvres. All New Zealand made, all decadently delicious, all guilt-free! Pure Aotearoa.

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contact@taiaocellar.co.nzΒ 
+64221947306
Hawke’s Bay, New Zealand
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Why Taiao Cellar?

For our pleasure, our environment, our health. Pure Aotearoa wine from the vine to the glass.

Our health

Fewer additives, synthetics and chemical preservatives.

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Our planet

Cleaner and greener winemaking practices.

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Our animals

Less demand for animal derived products.

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Our experience

A purer, more enriching experience for all five senses.

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Matches made in heaven

Pairing delicious vegan wines with decadent vegan cuisine.

Food and wine were made for each other, like Lilo and Stitch, potatoes and gravy, socks and jandals (wait, what?). But it’s not always red wine with red meat and white wine with white meat. Believe it or not, but other pairs exist! And they’re far tastier than you can imagine..

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What is vegan wine?

Know the basics and how it's better for us and our planet.

Learn what it is and how it is different from organic and biodynamic wines. Vegan wine is better for our environment and our health without compromising on quality, character, or longevity. Sip, drink and enjoy!

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Twenty Four

wineries are producing vegan-friendly wines.

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Twelve

regions in New Zealand where vegan-friendly wines can be found.

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twenty three

varieties of wine are being made without animal products.

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eight

kiwi producers of plant-based cheese.

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